Fabulous Food to Impress & Delight

HOME CURED GRAVADLAX

  • January 27th, 2013 at 5:02 pm
£60

A generous side of salmon hand-cured by Keith to his secret recipe. Simply serve with brown bread and Homemade Dill Sauce (available separately

A truly stunning fish starter to impress your guests!

Approx 12 servings





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