Fabulous Food to Impress & Delight


Vanilla Panna Cotta layered with cherry jelly, topped with a chocolate cherry

Trifle shot glass dessert

Malteser cheesecake

Panna Cotta with marinated strawberries & crushed honeycomb

Lemon meringue pie

We hold regular 'Pop-up' restaurant evenings approximately once a month. Please contact us for details.

Private dining with food love

Private dining at Food Love

Keith Hilary at food love

Keith and Hilary at work

Setting desserts up

Pop-up restaurant night

Mini apple frangipan tarts with Amaretto cream

We offer a private dining facility for up to 26 people for events such as Corporate Meetings, Afternoon Tea for 'Ladies who Lunch' with stunning views over moorland and an open plan kitchen to watch Keith at work.

Quail egg scotch eggs

Ham hock terrine with crispy quail egg

Vodka Panna Cotta and strawberry jelly layered dessert

Apple pie with mini toffee apple

Showpiece desserts

Keith has created a selection of luxury pies, savoury pastries and quiches, together with a range of healthy ready meals.

Chicken & leek pie

Individual corned beef hash – oven ready

Sausage & onion plait

Gluten Free pies

Wholemeal handmade pasta bake

Keith is especially passionate about creating beautiful mouthwatering desserts.


Rhubarb orange crumble


Chocolate amaretto torte


Luxury strawberry gateau with spun sugar

White chocolate & dark chocolate mousse cake

Luxury baked egg custard

We can cater for all types of events, here is a selection of food created for past events.

Tempura battered king prawns with noodles & sweet chilli sauce

We can cater for a wide range of Corporate Events with a unique selection of food.

The Team at a corporate Christmas event

Alpine ski resort themed event

Pictures from some of our Cookery Classes

Learning how to skin fish

All About Eggs

Making the best mashed potato

All about eggs class of 2017

Why bother cooking yourself when you serve up food like this at Christmas?

Keith’s ‘Very Special’ Christmas Pudding

White Chocolate & Raspberry trifle with Kirsch

Christmas pate

White chocolate cheesecake

Individual Christmas dinner


Topped pork pies


Chicken goujons with dips


Luxury salad platter


Chicken goujon platter

Tomato, basil & mozarella salad

Keith can create all kinds of food for special occasions. Here is a selection of some of the foods he has made for past events.


Tomato basil mozzarella salad


Luxury pink fish platter


Luxury salmon terrine


Ham hock terrine


Ham hock terrine

Recent news


Food Love is now on social media! Please follow us on Twitter and Facebook to hear about our daily specials.

Twitter: www.twitter.com/#!/foodlovebolton
Facebook: www.facebook.com/pages/Food-Love